I found this recipe and changed it a little, and let me tell you these are better then restaraunt fajitas-they are GREAT!!
Steak Fajitas
In a crock pot combine
1 (1 ½ pound) beef flank steak or rib eye steak-thinly sliced
¾ cup salsa
1 can diced green chiles
2 tsp garlic powder
1 tsp cumin
1 teaspoon chili powder
½ tsp salt
Cover and cook on low 4-6 hours
In Saucepan add butter and sauté
1 medium onion (sliced)
1 medium green pepper (sliced)
1 medium sweet red pepper (sliced)
Add to crock pot and mix
Heat vegetable oil to medium high heat and put corn tortillas in it to make them warm and soft.
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